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Found 136 jobs in Massachusetts at PR Management Corp

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Cashier - All Shifts - Pay Up to $15/Hr - Millbury
70 Worcester-Providence Turnpike, Millbury, MA
Cashier - All Shifts Needed! - Brockton
1301 Belmont Street, Brockton, MA
Cashier - Bakery and Line Openers - Pay Up To $14/Hr - Plymouth
138 Colony Place, Plymouth, MA
Cashier - Braintree
400 Franklin Street, Braintree, MA
Cashier - Closing Shift - Leominster
Mall at Whitney Field, Leominster, MA
Cashier - Closing Shift - Sturbridge
21 New Boston Road, Sturbridge, MA
Cashier - Day and Weekend Shifts - Westford, MA
2 Cornerstone Square, Westford, MA
Cashier - Day Shifts and Weekends - Raynham
300 Route 44, Raynham, MA
Cashier - Days and Weekends - Milford
91 Medway Road, Milford, MA
Cashier - Framingham
400 Cochituate Road, Framingham, MA
Cashier - Lexington
1684 Massachusetts Avenue, Lexington, MA
Cashier - Mashpee
8 Steeple Street, Mashpee, MA
Cashier - Must Have Open Availability - Pay Up To $15/Hr - Pittsfield, MA
655 Merrill Road, Pittsfield, MA
Cashier - Natick
841 Worcester Street, Natick, MA
Cashier - Night Shift 3 - 11:30 - Pay Up To $15/Hr! - Wilmington, MA
228 Main Street, Wilmington, MA
Cashier - Nights and Weekends Needed, 3-11:30 - Pay Up To $15/Hr - Pittsfield, MA
655 Merrill Road, Pittsfield, MA
Cashier - Nights and Weekends, Pay Up to $15/Hr - Hadley
351 Russell Street, Hadley, MA
Cashier - Opening Shift - Earn up to $15/Hr - Walpole
130 Providence Highway, East Walpole, MA
Cashier - Pay Up to $14.50/Hr, Up to 40Hr/Wk - N.Billerica, MA
188 Boston Road, North Billerica, MA
Cashier - Pay Up to $14/Hr - Pembroke
156 Church Street, Pembroke, MA

About PR Management and Panera

PR Management Corp. was founded by David Peterman and Mitch Roberts in 1997. The company was formed with the intended purpose of creating the best restaurant organization in New England. The Company plans to continue its expansion of the Panera Bread concept into New Hampshire and Maine, as well as the northern and western portions of Massachusetts. In addition, they are actively looking for new restaurant concepts in which to expand.