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Found 225 jobs at PR Management Corp

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Food Service Associate - Cambridge
5 White Street, Cambridge, MA
Food Service Associate - Chelmsford, MA
90 Drum Hill Road, Chelmsford, MA
Food Service Associate - Chicopee
601 Memorial Drive, Chicopee, MA
Food Service Associate - East Longmeadow
450 North Main Street, East Longmeadow, MA
Food Service Associate - Framingham, MA
400 Cochituate Road, Framingham, MA
Food Service Associate - Hudson
2 Highland Commons East, Hudson, MA
Food Service Associate - Natick
841 Worcester Street, Natick, MA
Food Service Associate - Newburyport
55 Storey Avenue, Newburyport, MA
Food Service Associate - nights and weekends
8 Spitbrook Road, Nashua, NH
Food Service Associate - nights and weekends
655 Merrill Road, Pittsfield, MA
Food Service Associate - nights and weekends - Augusta ME
37 Xavier Loop, Augusta, ME
Food Service Associate - Pay up to $17.50/hr - Amherst St. Nashua
590 Amherst Street, Nashua, NH
Food Service Associate - Pay up to $17.50/hr - Brockton
1301 Belmont Street, Brockton, MA
Food Service Associate - Pay up to $17.50/hr - Dover
841 Central Avenue, Dover, NH
Food Service Associate - Pay up to $17.50/Hr - Marlborough
197L Boston Post Road West, Marlborough, MA
Food Service Associate - Pay up to $17.50/hr - Mashpee
8 Steeple Street, Mashpee, MA
Food Service Associate - Pay up to $17.50/hr - Milford
91 Medway Road, Milford, MA
Food Service Associate - Pay up to $17.50/hr - Milford
91 Medway Road, Milford, MA
Food Service Associate - Pay Up To $17.50/Hr - Plymouth
138 Colony Place, Plymouth, MA
Food Service Associate - Pay Up to $17.50/Hr - Portsmouth, NH
1465 Woodbury Avenue, Portsmouth, NH

About PR Management and Panera

PR Management Corp. was founded by David Peterman and Mitch Roberts in 1997. The company was formed with the intended purpose of creating the best restaurant organization in New England. The Company plans to continue its expansion of the Panera Bread concept into New Hampshire and Maine, as well as the northern and western portions of Massachusetts. In addition, they are actively looking for new restaurant concepts in which to expand.